Cottage Based Srilankan Kurakkan Pittu Flour – 400g


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Kurakkan grains are highly nutritious and have an excellent seed storage quality. Finger millet low glicimic index therefore low blood sugar levels have observed after a finger millet diet thereby reacting as a safer food and popular food among diabetic patients in Strengthening bonus and as exellent source of natural calcium for growing children and aging people.”



  • Recipes are hundreds in number and even common food stuffs such as dosa, idly and laddu can be made out of Gotukola Mixed Pittu Flour.


  • M.F.D  : 27.04.2020
  • EXP.D : 27.04.2021
  • Weight: 400g
  • Colour : light Brown
  • Ingredients: Kurakkan and salt
  • Material Feature: Vegetarian
  • Package Contents: 1 Pack of Kurakkan Pittu Flour

NOTE :   Manufacture of this product is a cottage based industry in the Northern Region  solely run                         by women affected by the war.